Tadelle has earned three stars for its new product, cocoa hazelnut spread with hazelnut pieces, at the Superior Taste Award, a certification reserved for the best products. Products that achieve three stars in the Superior Taste Award fall under the “Extraordinary Products” category, with a score exceeding 90 percent.
Tadelle, one of Türkiye's iconic brands, received three stars in the “Sweet Snacks - Bars - Biscuits - Chocolate - Confectionary” category at the Superior Taste Award for its cocoa hazelnut spread with hazelnut pieces. The three-star recipients of the Superior Taste Award are recognized as “Exceptional Products”, achieving a score of over 90 percent - the highest possible rating.
Trans Fat and Gluten-Free
Tadelle, known for its consistent quality using Sagra hazelnuts over the years, introduced its cocoa hazelnut spread with hazelnut pieces in the first days of 2025. The product stands out in the chocolate spread category with its 36 percent hazelnut content, 100 percent beet sugar, and natural vanilla flavor. Available in a 200g jar, Tadelle cocoa hazelnut spread with hazelnut pieces is both gluten-free and trans-fat-free.
Organized since 2005
The Superior Taste Award, one of the world's most prestigious taste certifications, has been evaluating thousands of products from over 100 countries since 2005. The jury, composed of gastronomy experts, evaluates products objectively based on five internationally recognized hedonic sensory analysis criteria. After rigorous assessments, products scoring above 70 percent are awarded the Superior Taste Award.
